Thursday, December 6, 2007

Apple cake

This is a very simple apple cake, but simple doesn't mean not tasty...









Ingredients
  • Flour 300g / 10.5 oz
  • Sugar 200g / 7 oz
  • Baking powder 16g / 0.5 oz
  • Salt
  • Large eggs 2
  • Vegetable oil 100ml (melted butter 100g / 3.5 oz)
  • Peeled applea 500g / 18 oz
  • Milk 125 ml
  • Grated peel of ½ lemon
  • Juice of 1/2 lemon
Coking
  • Round cake pan with 28 cm/ 11 inc diameter
  • Oven 180°C / 350F, static, central/bottom level
  • 50 minutes
Procedure
  • Mix powders (flour, sugar, salt, baking powder)
  • Add the oil/melted butter
  • Add eggs
  • Add milk
  • Peel apples and cut in medium pieces
  • Mix very well
  • Place into pan and bake

Here the italian version of this recipe

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