Cocoa muffin

After a simple recipe, let's apply the first fundamental rule: let's add cocoa!!!

Ingredients

• White flour 220g / 8 oz
  
• Sugar 125g / 4.5 oz
  
• Bitter cocoa 40g / 1.5 oz
  
• Salt
• Baking powder 16g / 0.5 oz
• Large egg 1
  
• Vegetable oil/melted butter 60g / 2 oz
  
• Grated peel of ½ orange
• Milk 0,25 l
  

Cooking

• 12 muffin pans
  
• Oven 160°C / 320 F, static, central/bottom level
• 20 minutes

Procedure

• Mix powders (flour, sugar, salt, baking powder, cocoa)
• Add the oil/melted butter
  
• Add the egg
  
• Add the grated orange speel
• Add the milk
• Mix wery well (the mix is very liquid)
• Place into muffin pans and bake

Here the italian version of this recipe